Dexter Rib-Eye Steak

A rib-eye steak is a premium and highly flavourful cut of beef that comes from the rib section of the cow. It's known for its rich marbling, which contributes to its tenderness and robust taste. Rib-eye steaks are often cooked by grilling, broiling, or pan-searing to enhance their natural flavour and achieve a juicy, tender texture.